The Pizzas at Ristorante Terraferma in Campione del Garda
Our pizzas are made with Altograno© protein dough, extra virgin olive oil, and carefully selected ingredients. The pizzeria is open every day for dinner, and also for lunch on Wednesday, Saturday, and Sunday.
Fornarina
A simple and fragrant white pizza with salt, extra virgin olive oil, and fresh rosemary.
Price €6
Rustica
A white pizza with mozzarella, sausage, potatoes, and fresh rosemary, rich and comforting in flavor.
Price €13
Four Cheeses from Tremosine
A white pizza with mozzarella, Canestrato, Stracchino, and aged Garda cheese, dedicated to the local dairy tradition.
Price €15
San Michele
A white pizza with radicchio and Canestrato cheese from Tremosine, balanced between bitterness and creaminess.
Price €13
Marinara
A classic red pizza with tomato, garlic, oil, and oregano, simple and full of Mediterranean character.
Price €9
Margherita
The essential Italian favorite, with tomato, mozzarella, and fresh basil.
Price €11
Napoli
A red pizza with tomato, mozzarella, anchovies, capers, and oregano, bold and savory in taste.
Price €12
Viennese
A red pizza with tomato, mozzarella, and chicken and turkey sausage, popular and satisfying.
Price €11
Prosciutto and Mushrooms
A red pizza with tomato, mozzarella, cooked ham, and champignon mushrooms, generous and familiar.
Price €13
Diavola
A red pizza with tomato, mozzarella, and spicy salami for those who enjoy a stronger flavor.
Price €13
Tuna and Onion
A red pizza with tomato, mozzarella, yellowfin tuna, and onions, full of character and Mediterranean flavor.
Price €15
Capricciosa
A red pizza with tomato, mozzarella, cooked ham, artichokes, champignon mushrooms, and olives, rich and varied in flavor.
Price €15
Vegetarian
A red pizza with tomato, mozzarella, grilled vegetables, and cherry tomatoes, colorful and fresh.
Price €15
Parmense
A red pizza with tomato, whole fior di latte mozzarella added after baking, Parma ham, and fresh basil.
Price €17
Bufalina
A red pizza with tomato, buffalo mozzarella added after baking, and fresh basil, creamy and aromatic.
Price €17
Gluten-Free Option
Gluten-free dough is available as an addition for guests with specific dietary needs.
Supplement €6